Wedding Sample Menu 1

Passed Hors d’Oeuvres
Crostini with Fresh Mozzarella and Roasted Red Pepper
Cajun Crab Salad in Belgium Endive
Mesquite Grilled Chicken, Avocado and Tomato in Tortilla Tartlets
Puff Pastry Pinwheels with Olive Tapenade and Parmesan

Seated Dinner:
Field Greens Salad with Grape Tomatoes, Pine Nuts and Shaved Parmesan
Chicken Piccata with a Lemon-Garlic-Caper Sauce
Roasted Asparagus
Wild Rice Pilaf with Dried Cranberries
Assorted Bread and Rolls
Coffee and Tea